Ingredients
- 1 scoop BIOX Power Whey Isolate vanilla protein powder
- ½ cup oat flour
- 2 tbsp Greek yogurt
- 2 tbsp almond butter or peanut butter
- 1–2 tbsp maple syrup
- 1 tsp cinnamon
- 1–2 tbsp milk, as needed
Cinnamon coating
- 1 tbsp melted coconut oil or butter
- 1 tbsp coconut sugar or brown sugar
- ½ tsp cinnamon
Directions
- Mix the Biox protein powder, oat flour, cinnamon, Greek yogurt, nutbutter, and maple syrup.
- Add milk a little at a time until it becomes a soft, rollable dough.
- Roll into bite-sized balls.
- Mix the coconut sugar and cinnamon. Lightly brush or toss the bites inmelted coconut oil, then coat with the cinnamon sugar.
- Chill for 20–30 minutes and enjoy.
Optional: drizzle with Greek yogurt mixed with a tiny splash of maple syrup for a “cream cheese icing” vibe.
