11 Oct VELVET PROTEIN WAFFLE ICE CREAM SANDWICH
Building these dessert masterpieces is my way of expressing my creative side
Macros for Red Velvet Protein Waffle (w/out toppings):
12g PRO/ 11g CHO/ 1g FAT
Toppings:
2.5 Servings of Chocolate Ice Cream
1 Serving Light Whipped Cream
10g Peanut Butter
5g Ground Almonds
10g Cocoa Rice Crispies
Vanilla Protein Sauce made by mixing @bioxperformancenutrition Vanilla Protein Powder with water
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