05 Nov NUTRI-NUT LOW-FAT/LOW-CARB BLUEBERRY CAKE
Ingredients:
- Half of Banana
- 2 Teaspoon BioX Nutri-Nut
- 1 Teaspoon Sweetener
- 2 Teaspoon Unsweetened Almond Milk (Water Also Works)
- 1 Whole Egg
- 2 Teaspoon oat flour
- 1/2 Teaspoon baking powder
- 1.5 walnut
- 1 Teaspoon granola
- 10 blueberry
Instructions
- 3 minutes microwave and Bon appetite.
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